Post by Jana on Sept 23, 2004 9:32:40 GMT -5
Homemade Maple Syrup
1 cup apple juice
2 1/2 teaspoons cornstarch
6 packets artifical sweetner
1 tablespoon margarine
1 teaspoon maple extract
1 teaspoon vanilla
Mix apple juice, cornstarch and sweetner in small saucepan, bring to a boil, stirring constantly until thickened. Remove from heat, add margarine, maple and vanilla extracts and stir till margine is melted. Serve warm.
Nutrition information:
Calories: 228; Protein: 2g; Carbohydrate: 40g; Fat: 8g; Cholesterol: 0mg; Sodium
1 cup apple juice
2 1/2 teaspoons cornstarch
6 packets artifical sweetner
1 tablespoon margarine
1 teaspoon maple extract
1 teaspoon vanilla
Mix apple juice, cornstarch and sweetner in small saucepan, bring to a boil, stirring constantly until thickened. Remove from heat, add margarine, maple and vanilla extracts and stir till margine is melted. Serve warm.
Nutrition information:
Calories: 228; Protein: 2g; Carbohydrate: 40g; Fat: 8g; Cholesterol: 0mg; Sodium
